I don't usually review often because the food industry can be tough but this experience was awful. Started off by standing by the host table waiting to be seated or even greeted for 5 minutes. Then we were just plopped down in between two other tables during COVID. The whole other side of the place was empty. The waitress came over and got us some coffee. She then returned and took our order. It took 45 minutes to receive our food. During this time the waitress never stopped by to offer refills or anything. It got so bad to where we had to leave to get back to work. Luckily the food came out right as I was going to let them know we had to leave. The farmhouse was pretty good, the cheesy grits were terrible and so was the “million dollar bacon”. And to top it all off this place with terrible service and average food is charging high end luxury prices for a simple brunch. Will never be back and will tell people not to go.