My shrimp was tasty especially when dipping it in the seafood sauce and my lettuce salad was good. I did not care for the mashed potatoes but I did get a carry out for them and gave them to my daughter-in-law when I got home. She said they were good so it just must have been my taste buds. I love grilled onions & they were sauted with mushrooms so I had to get a a little side order of that. The staff was cordial and helpful. When I first walked into the restaurant I did not realize that my sugar was dropping and I do believe I was about to pass out and it was going to be time for a 911 call but didn't happen thank you and I ask my waitress to please hurry and get me something that was already prepared and put it on the plate. I had to have something to eat. She was kind of slow with it but she did get me the mashed potatoes and I ate a couple of forkfuls before I started feeling a little bit better and by the time my blood sugar was returning almost to normal, my shrimp was there for the eating. Yes and after the pandemic is over I will return to the Red Olive!!